mushroom chutney, watercress puree, potato pancake, red wine coffee sauce
22 000braised market beans, grilled zucchini, dodo puree, tomatoes, olives, capers
19 000Duck Breast, tamarind sauce, butternut squash puree, oyster mushroom, bok choy, baby potato fondant
25 500roasted zucchini, Rwandan artichoke heart, broccoli and potato puree
35 000maize polenta, zucchini, capsicum, Creole tomato sauce, pesto, parmesan
15 000Question Coffee & Caramel, Mint & Shaved Callebaut Chocolate, Lemongrass
9 000